Timeless Ingredients meet Innovative Flair
At FLAMEL, we present a contemporary, quality cuisine in two variations: a casual yet satisfying lunchtime option and a more refined evening experience.
Our philosophy centres on the belief that natural ingredients are not only more flavourful but also healthier. We use fresh products from local farms, respecting the integrity of raw materials in all our dishes.
To ensure the highest quality, we grow a significant portion of vegetables in our gardens in the rolling hills around Mendrisio using ancient, chemical-free methods, while in our urban garden on the rooftop, our herbs and spices flourish.
With passion and creativity, we honour even the less noble cuts, and we bring back to the table long-forgotten, genuine products, to offer you an unexpected and addictive dining experience.
RESTAURANT
OPENING HOURS
Monday to Saturday
Lunch: 12:00 - 14:45
Dinner: 19:00 - 22:15
Sunday
Lunch: closed
Dinner: 19:00 - 22:15 casual à la carte menu
MEZZOGIORNO BY FLAMEL
At FLAMEL, lunchtime is a casual yet refined affair.
Our dedicated "Mezzogiorno" menu (Italian for Midday) offers delicious, light, and high-quality dishes, perfect for a smart lunch break.
Every dish is prepared à la minute, ensuring the most invigorating flavours. Enjoy satisfying options with fresh ingredients, including those from our own gardens, savour our homemade pastas or choose amongst our international bar classics
Experience a refreshing take on lunchtime dining with welcoming service and FLAMEL's unmistakable touch.
Discover our new lunch option: "Menu Mezzogiorno Primo" at CHF 28, includes a seasonal salad and first course, while the "Menu Mezzogiorno Secondo" at CHF 36 features a seasonal salad and main course. Both include our microfiltered water.
A DINNER, A CULINARY JOURNEY
Whether for a light meal or a relaxed dinner, FLAMEL's varied menu suits a wide range of culinary preferences, while following the natural rhythm of the seasons.
Alongside our inspiring à la carte choice, our tasting menus offer a unique culinary experience, best appreciated with our Mixology cocktail pairings.
Choosing these gastronomic paths you embark on a journey of surprises and unexpected combinations, you savour the touch of nature and the great attention we pay to it, and ultimately you are taken through an all-round sensorial exploration of our concept. An extraordinary experience suited to any occasion. With a focus on vegetables, we offer a tasting menu that is entirely vegetarian and can be made vegan upon reservation.
The refined ambiance and curated service ensure you an extraordinary evening, perfectly tailored to your tastes.
